Back to Search
Start Over
Growth performance and lysozyme activity of rainbow trout fingerlings fed with vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts
- Source :
- Journal of Applied Animal Research, Vol 46, Iss 1, Pp 650-660 (2018)
- Publication Year :
- 2017
- Publisher :
- Informa UK Limited, 2017.
-
Abstract
- The aim of this study was to investigate the effects of vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts on growth performance and lysozyme activity of rainbow trout fingerlings. The results of this study showed that adding ajwain (1%) and marjoram (2%) extracts and Vitamin E plus selenium (1%) significantly increased (P
- Subjects :
- 0301 basic medicine
Growth performance
marjoram
medicine.medical_treatment
chemistry.chemical_element
vitamin E
ajwain
Trachyspermum ammi
03 medical and health sciences
chemistry.chemical_compound
medicine
Food science
selenium
lcsh:Veterinary medicine
Chromatography
General Veterinary
biology
Chemistry
Vitamin E
lysozyme activity
04 agricultural and veterinary sciences
Origanum
Shock test
biology.organism_classification
Trout
030104 developmental biology
Oncorhynchus mykiss
040102 fisheries
lcsh:SF600-1100
0401 agriculture, forestry, and fisheries
Animal Science and Zoology
Rainbow trout
Lysozyme
Selenium
Subjects
Details
- ISSN :
- 09741844 and 09712119
- Volume :
- 46
- Database :
- OpenAIRE
- Journal :
- Journal of Applied Animal Research
- Accession number :
- edsair.doi.dedup.....90e80e048c14bbbe3654c499e3dea75d
- Full Text :
- https://doi.org/10.1080/09712119.2017.1380029