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Do socioeconomic factors shape weight and obesity trajectories over the transition from midlife to old age? Results from the French GAZEL cohort study

Authors :
Séverine Sabia
Marcel Goldberg
Silvia Stringhini
Jussi Vahtera
Hermann Nabi
Marie Zins
Mika Kivimäki
Aline Dugravot
Archana Singh-Manoux
Alice Guéguen
Hugo Westerlund
Centre de recherche en épidémiologie et santé des populations (CESP)
Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)-Université Paris-Sud - Paris 11 (UP11)-Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP)-Hôpital Paul Brousse-Institut National de la Santé et de la Recherche Médicale (INSERM)
Department of Epidemiology and Public Health
University College of London [London] (UCL)
Stress Research Institute
Stockholm University
Finnish Institute of Occupational Health
Department of Public Health
Turku University Hospital (TYKS)-University of Turku-Finnish Institute of Occupational Health
Centre de Gérontologie
Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP)-Hôpital Sainte Perine [AP-HP]
Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP)
This work was supported by a 'EURYI' award to ASM from the European Science Foundation
the National Institute on Aging (National Institutes of Health, R01AG013196, R01AG034454).
European Project: 38533,EURYI
Kaniewski, Nadine
Conférence : European Business Summit 2004 - Research and Innovation : A European Strategy for more growth and jobes - EURYI - 38533 - OLD
Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP)-Université Paris-Sud - Paris 11 (UP11)-Hôpital Paul Brousse-Institut National de la Santé et de la Recherche Médicale (INSERM)-Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)
Source :
The American Journal of Clinical Nutrition, Vol. 92, No 1 (2010) pp. 16-23, The American Journal of Clinical Nutrition, The American Journal of Clinical Nutrition, Oxford University Press, 2010, 92 (1), pp.16-23. ⟨10.3945/ajcn.2010.29223⟩, American Journal of Clinical Nutrition, American Journal of Clinical Nutrition, American Society for Nutrition, 2010, 92 (1), pp.16-23. ⟨10.3945/ajcn.2010.29223⟩
Publication Year :
2010

Abstract

Background: Obesity is a contemporary epidemic that does not affect all age groups and sections of society equally. Objective: The objective was to examine socioeconomic differences in trajectories of body mass index (BMI; in kg/m2) and obesity between the ages of 45 and 65 y. Design: A total of 13,297 men and 4532 women from the French GAZEL (Gaz de France Electricité de France) cohort study reported their height in 1990 and their weight annually over the subsequent 18 y. Changes in BMI and obesity between ages 45 and 49 y, 50 and 54 y, 55 and 59 y, and 60 and 65 y as a function of education and occupational position (at age 35 y) were modeled by using linear mixed models and generalized estimating equations. Results: BMI and obesity rates increased between the ages of 45 and 65 y. In men, BMI was higher in unskilled workers than in managers at age 45 y; this difference in BMI increased from 0.82 (95% CI: 0.66, 0.99) at 45 y to 1.06 (95% CI: 0.85, 1.27) at 65 y. Men with a primary school education compared with those with a high school degree at age 45 y had a 0.75 (95% CI: 0.51, 1.00) higher BMI, and this difference increased to 1.32 (95% CI: 1.03,1.62) at age 65 y. Obesity rates were 3.35% and 7.68% at age 45 y and 9.52% and 18.10% at age 65 y in managers and unskilled workers, respectively; the difference in obesity increased by 4.25% (95% CI: 1.87, 6.52). A similar trend was observed in women. Conclusions: Weight continues to increase in the transition between midlife and old age; this increase is greater in lower socioeconomic groups.

Details

ISSN :
19383207 and 00029165
Volume :
92
Issue :
1
Database :
OpenAIRE
Journal :
The American journal of clinical nutrition
Accession number :
edsair.doi.dedup.....900a75a8101b23323f9c33e4a1b9098d
Full Text :
https://doi.org/10.3945/ajcn.2010.29223⟩