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Effect of environmental factors on Fusarium population and associated trichothecenes in wheat grain grown in Jiangsu province, China
- Source :
- International journal of food microbiology. 230
- Publication Year :
- 2015
-
Abstract
- The present study was performed to identify prevailing Fusarium species and the environmental factors affecting their frequencies and the contamination of grain with major mycotoxins in Jiangsu province. The precipitation levels were 184.2mm, 156.4mm, and 245.8mm in the years 2013-2015, respectively, and the temperature fluctuated by an average of 10.6±7.2°C in 2013, 10.9±7.2°C in 2014, and 10.6±6.3°C in 2015. Co-occurrence of deoxynivalenol (DON), 3-acetyldeoxynivalenol (3ADON), and 15-acetyldeoxynivalenol (15ADON) were observed in wheat. The average concentrations of DON were 879.3±1127.8, 627.8±640.5, and 1628.6±2,168.0μg/kg in 2013-2015, respectively. The average concentrations of 3ADON were 43.5±59.0, 71.2±102.5, and 33.5±111.9μg/kg in 2013-2015, respectively. We found that the average concentration of DON in wheat was positively correlated with precipitation (r=0.998, p
- Subjects :
- 0106 biological sciences
0301 basic medicine
Fusarium
Veterinary medicine
China
Trichothecene
Population
Food Contamination
01 natural sciences
Microbiology
03 medical and health sciences
chemistry.chemical_compound
Botany
Mycotoxin
education
Triticum
education.field_of_study
biology
Chemotype
General Medicine
Pathogenic fungus
Mycotoxins
biology.organism_classification
030104 developmental biology
chemistry
Composition (visual arts)
Edible Grain
Trichothecenes
010606 plant biology & botany
Food Science
Food contaminant
Subjects
Details
- ISSN :
- 18793460
- Volume :
- 230
- Database :
- OpenAIRE
- Journal :
- International journal of food microbiology
- Accession number :
- edsair.doi.dedup.....8f2dbf16bb27157755f39aded0e152f1