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Effect of environmental factors on Fusarium population and associated trichothecenes in wheat grain grown in Jiangsu province, China

Authors :
Jianbo Qiu
Wang Shufang
Sun Yue
Jianrong Shi
Gufeng Zhang
Mingzheng Yu
Jianhong Xu
Fei Dong
Source :
International journal of food microbiology. 230
Publication Year :
2015

Abstract

The present study was performed to identify prevailing Fusarium species and the environmental factors affecting their frequencies and the contamination of grain with major mycotoxins in Jiangsu province. The precipitation levels were 184.2mm, 156.4mm, and 245.8mm in the years 2013-2015, respectively, and the temperature fluctuated by an average of 10.6±7.2°C in 2013, 10.9±7.2°C in 2014, and 10.6±6.3°C in 2015. Co-occurrence of deoxynivalenol (DON), 3-acetyldeoxynivalenol (3ADON), and 15-acetyldeoxynivalenol (15ADON) were observed in wheat. The average concentrations of DON were 879.3±1127.8, 627.8±640.5, and 1628.6±2,168.0μg/kg in 2013-2015, respectively. The average concentrations of 3ADON were 43.5±59.0, 71.2±102.5, and 33.5±111.9μg/kg in 2013-2015, respectively. We found that the average concentration of DON in wheat was positively correlated with precipitation (r=0.998, p

Details

ISSN :
18793460
Volume :
230
Database :
OpenAIRE
Journal :
International journal of food microbiology
Accession number :
edsair.doi.dedup.....8f2dbf16bb27157755f39aded0e152f1