Back to Search
Start Over
International consensus guidelines for the diagnosis and management of food protein–induced enterocolitis syndrome: Executive summary—Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology
- Source :
- Journal of Allergy and Clinical Immunology, Vol. 139, No 4 (2017) pp. 1111-1126.e4
- Publication Year :
- 2017
- Publisher :
- The University of North Carolina at Chapel Hill University Libraries, 2017.
-
Abstract
- Food protein–induced enterocolitis (FPIES) is a non-IgE cell- mediated food allergy that can be severe and lead to shock. Despite the potential seriousness of reactions, awareness of FPIES is low; high-quality studies providing insight into the pathophysiology, diagnosis, and management are lacking; and clinical outcomes are poorly established. This consensus document is the result of work done by an international workgroup convened through the Adverse Reactions to Foods Committee of the American Academy of Allergy, Asthma & Immunology and the International FPIES Association advocacy group. These are the first international evidence-based guidelines to improve the diagnosis and management of patients with FPIES. Research on prevalence, pathophysiology, diagnostic markers, and future treatments is necessary to improve the care of patients with FPIES. These guidelines will be updated periodically as more evidence becomes available.
- Subjects :
- Allergy
NUTRIENT INTAKE
Settore MED/12 - GASTROENTEROLOGIA
non-IgE-mediated food allergy
Immunology
Dietary Proteins/adverse effects/immunology
WORLD-HEALTH-ORGANIZATION
non–IgE-mediated food allergy
VEGETABLE ACCEPTANCE
03 medical and health sciences
0302 clinical medicine
Food protein-induced enterocolitis syndrome
Food allergy
030225 pediatrics
COWS MILK ALLERGY
ATOPY PATCH TEST
Enterocolitis/diagnosis/immunology/therapy
medicine
Humans
Immunology and Allergy
guidelines
Workgroup
Asthma
Enterocolitis
SMALL-INTESTINE
Science & Technology
ddc:618
Oral food challenge
business.industry
CLINICAL-FEATURES
NATURAL-HISTORY
Food Hypersensitivity/complications/diagnosis/therapy
medicine.disease
Natural history
Food protein–induced enterocolitis syndrome
030228 respiratory system
1107 Immunology
INITIAL SYMPTOMS
Dietary Proteins
INGLESE
medicine.symptom
4 DISTINCT SUBTYPES
business
Life Sciences & Biomedicine
Food Hypersensitivity
Subjects
Details
- Language :
- English
- ISSN :
- 00916749
- Database :
- OpenAIRE
- Journal :
- Journal of Allergy and Clinical Immunology, Vol. 139, No 4 (2017) pp. 1111-1126.e4
- Accession number :
- edsair.doi.dedup.....8ab3951377b708954edfb8438a1a5816
- Full Text :
- https://doi.org/10.17615/rwwd-6217