Fish—To Eat or Not to Eat? A Mixed-Methods Investigation of the Conundrum of Fish Consumption in the Context of Marine Pollution in Indonesia

MLA

Oyedolapo A. Anyanwu, et al. “Fish—To Eat or Not to Eat? A Mixed-Methods Investigation of the Conundrum of Fish Consumption in the Context of Marine Pollution in Indonesia.” International Journal of Environmental Research and Public Health; Volume 20; Issue 8; Pages: 5582, Apr. 2023. EBSCOhost, https://doi.org/10.3390/ijerph20085582.

APA

Oyedolapo A. Anyanwu, Sara C. Folta, Fang Fang Zhang, Kenneth Chui, Virginia R. Chomitz, Martha I. Kartasurya, & Elena N. Naumova. (2023). Fish—To Eat or Not to Eat? A Mixed-Methods Investigation of the Conundrum of Fish Consumption in the Context of Marine Pollution in Indonesia. International Journal of Environmental Research and Public Health; Volume 20; Issue 8; Pages: 5582. https://doi.org/10.3390/ijerph20085582

Chicago

Oyedolapo A. Anyanwu, Sara C. Folta, Fang Fang Zhang, Kenneth Chui, Virginia R. Chomitz, Martha I. Kartasurya, and Elena N. Naumova. 2023. “Fish—To Eat or Not to Eat? A Mixed-Methods Investigation of the Conundrum of Fish Consumption in the Context of Marine Pollution in Indonesia.” International Journal of Environmental Research and Public Health; Volume 20; Issue 8; Pages: 5582, April. doi:10.3390/ijerph20085582.