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Interaction processes of ciprofloxacin with graphene oxide and reduced graphene oxide in the presence of montmorillonite in simulated gastrointestinal fluids

Authors :
Jun Yao
Congcong Xia
Yang Si
Huilun Chen
Xing-yu Liu
Fei Wang
Lei Su
Shuai Ma
University of Science and Technology Beijing [Beijing] (USTB)
Laboratoire de Photophysique et Photochimie Supramoléculaires et Macromoléculaires (PPSM)
École normale supérieure - Cachan (ENS Cachan)-Institut de Chimie du CNRS (INC)-Centre National de la Recherche Scientifique (CNRS)
China University of Geosciences [Beijing]
General Research Institute for Nonferrous Metals
This work is supported in part by grants from the Key project from National Natural Science Foundation of China (41430106), National Natural Science Foundation of China (41473096, 41273060, 41573080, U1402234, 41273131), Public welfare project of Chinese Ministry of Environmental Protection (201409042).
Source :
Scientific Reports, Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017), Scientific Reports, Nature Publishing Group, 2017, 7 (1), pp.2588. ⟨10.1038/s41598-017-02620-4⟩
Publication Year :
2017
Publisher :
Springer Science and Business Media LLC, 2017.

Abstract

This study investigated the interaction processes of ciprofloxacin (CIP) with graphene oxide (GO) and reduced GO (rGO) in presence of montmorillonite (Mont) in simulated gastrointestinal fluids. The order of CIP adsorption affinity was rGO+Mont > GO+Mont > rGO+Mont+pepsin > rGO > GO+Mont+pepsin > Mont > Mont+pepsin > GO > rGO+pepsin > GO+pepsin in simulated gastric fluid. Mont enhanced the adsorption of CIP on GO and rGO due to hydrated Si species coating on GO and rGO in the simulated gastric fluid. Meanwhile, π–π interaction between CIP and graphene caused the great shift of two cyclopropyl CH2 and one cyclopropyl in CIP molecules. And GO, rGO, and Mont interacted mainly with CIP by COOH groups. CIP and pepsin molecules could intercalate and increase the basal spacing of Mont as well. After the various interaction systems of adsorbent-adsorbate transferring to the simulated intestinal fluid, CIP was continuously adsorbed by GO and rGO. In addition, adsorbed CIP was released from Mont into the solution through electrostatic repulsion. The decrease ratio of CIP was the lowest in the GO/rGO+Mont+pepsin systems. Therefore, the mixture of Mont and GO/rGO decreased the CIP concentration in gastrointestinal fluid to weaken further antibiotic activity of CIP.

Details

ISSN :
20452322
Volume :
7
Database :
OpenAIRE
Journal :
Scientific Reports
Accession number :
edsair.doi.dedup.....7fa2007acea45a91c7f2f95aa8f5dfc6