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Additional file 2 of Simple semi-high throughput determination of activity signatures of key antioxidant enzymes for physiological phenotyping

Authors :
Fimognari, Lorenzo
Dölker, Rebecca
Kaselyte, Greta
Jensen, Camilla N. G.
Akhtar, Saqib S.
Großkinsky, Dominik K.
Roitsch, Thomas
Publication Year :
2020
Publisher :
figshare, 2020.

Abstract

Additional file 2: Table S2. Activity profile of the nine antioxidant enzymatic signature in different plants and tissue. The values are normalized per mg protein (Mean v [nkat/mg prot]) ± standard deviation; N.D. not detectable. The activities for Arabidopsis leaves, maize leaves and maize roots are average of 3 independent plant replicates whereas for sugar beet roots and barley leaves 3 distinct extractions were performed on the same plant sample, consisting of at least 15 individual plants for barley leaves and 3 plants for sugar beet roots.

Subjects

Subjects :
fungi
food and beverages

Details

Database :
OpenAIRE
Accession number :
edsair.doi.dedup.....7c6447be9a2d2f79f7711a75275c1d01
Full Text :
https://doi.org/10.6084/m9.figshare.12016608