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Paucity of evidence for a relationship between long-chain omega-3 fatty acid intake and chronic obstructive pulmonary disease: a systematic review

Authors :
Ashley S. Fulton
Peter R. C. Howe
Alison M. Hill
Alison M. Coates
Marie T. Williams
Fulton, Ashley S
Hill, Alison M
Williams, Marie T
Howe, Peter RC
Coates, Alison M
Source :
Nutrition Reviews. 73:612-623
Publication Year :
2015
Publisher :
Oxford University Press (OUP), 2015.

Abstract

Context: The anti-inflammatory activity of long-chain n-3 polyunsaturated fatty acids (PUFAs) has been established in several chronic inflammatory diseases but has yet to be demonstrated in inflammatory lung diseases such as chronic obstructive pulmonary disease (COPD). Objective: The aim of this systematic review was to investigate, using PRISMA guidelines, the relationship between the intake of long-chain n-3 PUFAs and the prevalence, severity, and health outcomes of COPD. Data Sources: Eight health databases and the World Health Organization’s international clinical trial registry were searched for relevant studies. Study Selection: Experimental or observational studies that were published in English and that assessed long-chain n-3 PUFA intake (by determining habitual consumption and/or tissue levels) in adults with COPD were included. Data Extraction: Publication demographics, participant characteristics, type of intervention or exposure, long-chain n-3 PUFA intake, pulmonary function, COPD mortality, and COPD severity were independently extracted from each article by 2 authors using a prospectively designed data extraction tool. Data Synthesis: All 11 of the studies included in the review were observational. Approximately equal numbers of studies reported significant (n = 6, 5 inverse) relationships or no significant relationships (n = 5) between either consumption of long-chain n-3 PUFAs or levels of long-chain n-3 PUFAS in tissue and a COPD outcome. Conclusions: Current evidence of a relationship between long-chain n-3 PUFA intake and COPD is limited and conflicting, with studies having wide methodological variation. Registration number: PROSPERO 2013:CRD42013004085

Details

ISSN :
17534887 and 00296643
Volume :
73
Database :
OpenAIRE
Journal :
Nutrition Reviews
Accession number :
edsair.doi.dedup.....7ac66e55436e768efdad3782e4cc888f
Full Text :
https://doi.org/10.1093/nutrit/nuv017