Preface

Authors :: Maria Manuela Chaves
Hernâni Gerós
Serge Delrot
Universidade do Minho
Universidade Nova de Lisboa = NOVA University Lisbon (NOVA)
Ecophysiologie et Génomique Fonctionnelle de la Vigne (UMR EGFV)
Institut National de la Recherche Agronomique (INRA)-Université Sciences et Technologies - Bordeaux 1-Université Victor Segalen - Bordeaux 2-Ecole Nationale Supérieure des Sciences Agronomiques de Bordeaux-Aquitaine (Bordeaux Sciences Agro)
Hernâni Gerós, M. Manuela Chaves and Serge Delrot
Source :: The biochemistry of the grape berry, The biochemistry of the grape berry, Bentham Science Publishers Ltd., 300 p., 2012, 978-1-60805-540-1. ⟨10.2174/9781608053605112010100ii⟩, The biochemistry of the grape berry.2012, ii-vi
Publication Year :: 2012
Publisher :: BENTHAM SCIENCE PUBLISHERS, 2012.
Abstract: International audience

Subjects :: vitis vinifera
[SDV]Life Sciences [q-bio]
[SDE]Environmental Sciences
[SDV.BV]Life Sciences [q-bio]/Vegetal Biology
biochimie végétale
ComputingMilieux_MISCELLANEOUS
baie de raisin

ISBN :: 978-1-60805-540-1
ISBNs :: 9781608055401
Database :: OpenAIRE
Journal :: The biochemistry of the grape berry, The biochemistry of the grape berry, Bentham Science Publishers Ltd., 300 p., 2012, 978-1-60805-540-1. ⟨10.2174/9781608053605112010100ii⟩, The biochemistry of the grape berry.2012, ii-vi
Accession number :: edsair.doi.dedup.....7932b5ab6f272f50aa8e85a6cc5adadb
Full Text :: https://doi.org/10.2174/9781608053605112010100ii