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Computer-aided search for a cold-active cellobiose 2-epimerase
- Source :
- Journal of Dairy Science. 103:7730-7741
- Publication Year :
- 2020
- Publisher :
- American Dairy Science Association, 2020.
-
Abstract
- Cellobiose 2-epimerase (CE) is a promising industrial enzyme that can catalyze bioconversion of lactose to its high-value derivatives, namely epilactose and lactulose. A need exists in the dairy industry to catalyze lactose bioconversions at low temperatures to avoid microbial growth. We focused on the discovery of cold-active CE in this study. A genome mining method based on computational prediction was used to screen the potential genes encoding cold-active enzymes. The CE-encoding gene from Roseburia intestinalis, with a predicted high structural flexibility, was expressed heterologously in Escherichia coli. The catalytic property of the recombinant enzyme was extensively studied. The optimum temperature and pH of the enzyme were 45°C and 7.0, respectively. The specific activity of this enzyme to catalyze conversion of lactose to epilactose was measured to be 77.3 ± 1.6 U/mg. The kinetic parameters, including turnover number (kcat), Michaelis constant (Km), and catalytic efficiency (kcat/Km) using lactose as a substrate were 117.0 ± 7.7 s-1, 429.9 ± 57.3 mM, and 0.27 mM-1s-1, respectively. In situ production of epilactose was carried out at 8°C: 20.9% of 68.4 g/L lactose was converted into epilactose in 4 h using 0.02 mg/mL (1.5 U/mL, measured at 45°C) of recombinant enzyme. The enzyme discovered by this in silico method is suitable for low-temperature applications.
- Subjects :
- Cellobiose
Disaccharides
Computing Methodologies
Michaelis–Menten kinetics
03 medical and health sciences
chemistry.chemical_compound
Escherichia coli
Genetics
Data Mining
Roseburia intestinalis
Enzyme kinetics
Lactose
030304 developmental biology
chemistry.chemical_classification
Clostridiales
0303 health sciences
Chromatography
biology
Chemistry
Temperature
0402 animal and dairy science
Substrate (chemistry)
04 agricultural and veterinary sciences
Hydrogen-Ion Concentration
biology.organism_classification
040201 dairy & animal science
Lactulose
Recombinant Proteins
Turnover number
Cold Temperature
Kinetics
Enzyme
Animal Science and Zoology
Carbohydrate Epimerases
Food Science
Subjects
Details
- ISSN :
- 00220302
- Volume :
- 103
- Database :
- OpenAIRE
- Journal :
- Journal of Dairy Science
- Accession number :
- edsair.doi.dedup.....78c6abd31617f80f5f4eeb9ebb92f23e
- Full Text :
- https://doi.org/10.3168/jds.2020-18153