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Quaternary ammonium compound stresses induce specific variations in fatty acid composition of Pseudomonas aeruginosa
- Source :
- International Journal of Food Microbiology, International Journal of Food Microbiology, Elsevier, 2000, 55 (1-3), pp.157-159. ⟨10.1016/s0168-1605(00)00189-6⟩
- Publication Year :
- 2000
- Publisher :
- HAL CCSD, 2000.
-
Abstract
- The involvement of cell membrane fatty acids in resistance of Pseudomonas aeruginosa to Quaternary Ammonium Compounds (QACs) stresses was investigated. The strain was grown in a medium with increasing concentrations of different biocides: two QACs, and two non-QACs. In the presence of two QACs only, the strain was able to grow with increasing concentrations. During cellular adaptation to QACs, the resistance to the same biocide increased. A principal component analysis was performed with whole of fatty acid compositions which highlighted a specific variation for the cultures in presence of QACs. These modifications gave evidence of the outer membrane involvement in cellular response to the presence of QACs.
- Subjects :
- Biocide
medicine.disease_cause
Microbiology
Membrane Lipids
03 medical and health sciences
chemistry.chemical_compound
medicine
Ammonium
ComputingMilieux_MISCELLANEOUS
030304 developmental biology
chemistry.chemical_classification
0303 health sciences
biology
030306 microbiology
Pseudomonas aeruginosa
Fatty Acids
Fatty acid
General Medicine
biology.organism_classification
[SDV.MP.BAC]Life Sciences [q-bio]/Microbiology and Parasitology/Bacteriology
Quaternary Ammonium Compounds
chemistry
Biochemistry
Pseudomonadales
Bacterial outer membrane
[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
Bacteria
Food Science
Pseudomonadaceae
Subjects
Details
- Language :
- English
- ISSN :
- 01681605
- Database :
- OpenAIRE
- Journal :
- International Journal of Food Microbiology, International Journal of Food Microbiology, Elsevier, 2000, 55 (1-3), pp.157-159. ⟨10.1016/s0168-1605(00)00189-6⟩
- Accession number :
- edsair.doi.dedup.....78b20725b5310d9fbc769f0d41ea0c81
- Full Text :
- https://doi.org/10.1016/s0168-1605(00)00189-6⟩