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A 7-month cigarette smoke inhalation study in C57BL/6 mice demonstrates reduced lung inflammation and emphysema following smoking cessation or aerosol exposure from a prototypic modified risk tobacco product

Authors :
Gregory Vuillaume
Marja Talikka
Michael J. Peck
Ashraf Elamin
Walter K. Schlage
Julia Hoeng
Blaine Phillips
Emmanuel Guedj
Manuel C. Peitsch
Bjoern Titz
Nikolai V. Ivanov
Thomas Schneider
Florian Martin
Stéphanie Boué
Ansgar Buettner
Emilija Veljkovic
Patrick Vanscheeuwijck
Source :
Food and Chemical Toxicology. 80:328-345
Publication Year :
2015
Publisher :
Elsevier BV, 2015.

Abstract

Modified risk tobacco products (MRTP) are designed to reduce smoking-related health risks. A murine model of chronic obstructive pulmonary disease (COPD) was applied to investigate classical toxicology end points plus systems toxicology (transcriptomics and proteomics). C57BL/6 mice were exposed to conventional cigarette smoke (3R4F), fresh air (sham), or a prototypic MRTP (pMRTP) aerosol for up to 7 months, including a cessation group and a switching-to-pMRTP group (2 months of 3R4F exposure followed by fresh air or pMRTP for up to 5 months respectively). 3R4F smoke induced the typical adaptive changes in the airways, as well as inflammation in the lung, associated with emphysematous changes (impaired pulmonary function and alveolar damage). At nicotine-matched exposure concentrations of pMRTP aerosol, no signs of lung inflammation and emphysema were observed. Both the cessation and switching groups showed a similar reversal of inflammatory responses and no progression of initial emphysematous changes. A significant impact on biological processes, including COPD-related inflammation, apoptosis, and proliferation, was identified in 3R4F-exposed, but not in pMRTP-exposed lungs. Smoking cessation or switching reduced these perturbations to near sham-exposed levels. In conclusion, the mouse model indicated retarded disease progression upon cessation or switching to pMRTP which alone had no adverse effects.

Details

ISSN :
02786915
Volume :
80
Database :
OpenAIRE
Journal :
Food and Chemical Toxicology
Accession number :
edsair.doi.dedup.....6d573462a40f734c2674140982c1ad99
Full Text :
https://doi.org/10.1016/j.fct.2015.03.009