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Impact of Forest Conversion to Agriculture on Hydrologic Regime in the Large Basin in Vietnam

Authors :
Nguyen Cung Que Truong
Dao Nguyen Khoi
Hong Quan Nguyen
Akihiko Kondoh
Source :
Water; Volume 14; Issue 6; Pages: 854
Publication Year :
2022
Publisher :
Multidisciplinary Digital Publishing Institute, 2022.

Abstract

Deforestation due to agricultural land expansion occurred greatly during 1994 to 2005 with a high proportion of forests being converted into agriculture in the upstream Dong Nai river basin in Vietnam. Most of these conversions included expansions of coffee plantations in Dak Lak and Lam Dong provinces, which are in the world’s Robusta coffee production area. The aim of this study is to quantify the impact on the water cycle due to the conversion of forest to coffee plantations in a tropical humid climate region by the application of a hydrological model: soil and water assessment tool (SWAT). The model was calibrated with climate data from 1980–1994, validated with climate data from 1995–2010, and verified with statistical indicators such as Nash–Sutcliffe efficiency (NSE), percent bias (PBIAS), and ratio of the root mean square error (RSR). The simulations indicated that forest conversions into agriculture (expansion of coffee plantations) had significantly increased surface runoff (SUR) while actual evapotranspiration (ET), soil water content (SW), and groundwater discharge (GW) decreased. These changes are mainly related to the decrease in infiltration and leaf area index (LAI) post land cover changes. However, the soil was not thoroughly destroyed after deforestation due to the replacement of the lost forest with crops and vegetation. Therefore, changes in infiltration were marginal and not sufficient to bring large changes in the annual flow. Higher reductions in ET and SW were proposed, resulting in reduced streamflow in the dry season at the basin where the proportion of agricultural land was higher than the forest cover. Besides the plantation expansion, which resulted in streamflow reductions in the dry season, an existing problem was over-irrigation of coffee plantations that could likely deplete groundwater resources. Hence, balancing economic benefits by coffee production and mitigating groundwater depletion issues should be prioritized for land use management in the study area.

Details

Language :
English
ISSN :
20734441
Database :
OpenAIRE
Journal :
Water; Volume 14; Issue 6; Pages: 854
Accession number :
edsair.doi.dedup.....6b4de96d34ffdcb0242d4ef652d2c172
Full Text :
https://doi.org/10.3390/w14060854