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Sugar-sweetened beverage intake associations with fasting glucose and insulin concentrations are not modified by selected genetic variants in a ChREBP-FGF21 pathway: a meta-analysis

Authors :
Emily Sonestedt
Ilkka Seppälä
Yanping Li
Lyn M. Steffen
Kari E. North
Denis Rybin
Mika Kähönen
Kristin L. Young
David S. Siscovick
Jiantao Ma
Carol A. Wang
Stephen S. Rich
Renée de Mutsert
Vera Mikkilä
Bruce M. Psaty
Danielle E. Haslam
Lu Qi
Oscar H. Franco
Alexis C. Frazier-Wood
Caren E. Smith
Nicola M. McKeown
L. Adrienne Cupples
Elisabeth T.M. Leermakers
Kenneth Rice
Christina-Alexandra Schulz
Josée Dupuis
Rozenn N. Lemaitre
Craig E. Pennell
Wendy H. Oddy
Mark A. Herman
Louise Brunkwall
Terho Lehtimäki
James B. Meigs
Marju Orho-Melander
Kenneth J. Mukamal
Ulrika Ericson
Tao Huang
Frits R. Rosendaal
Toshiko Tanaka
Jorma Viikari
Dariush Mozaffarian
Albert Hofman
Jessica C. Kiefte-de Jong
Mariaelisa Graff
Olli T. Raitakari
André G. Uitterlinden
Ruifang Li-Gao
Dennis O. Mook-Kanamori
Tzu An Chen
Hassan S. Dashti
Epidemiology
Erasmus MC other
Department of Food and Nutrition
University of Helsinki
Source :
Diabetologia, 61(2), 317-330. Springer-Verlag, Diabetologia, 61(2), 317-330
Publication Year :
2018
Publisher :
Springer-Verlag, 2018.

Abstract

Sugar-sweetened beverages (SSBs) are a major dietary contributor to fructose intake. A molecular pathway involving the carbohydrate responsive element-binding protein (ChREBP) and the metabolic hormone fibroblast growth factor 21 (FGF21) may influence sugar metabolism and, thereby, contribute to fructose-induced metabolic disease. We hypothesise that common variants in 11 genes involved in fructose metabolism and the ChREBP-FGF21 pathway may interact with SSB intake to exacerbate positive associations between higher SSB intake and glycaemic traits. Data from 11 cohorts (six discovery and five replication) in the CHARGE (Cohorts for Heart and Aging Research in Genomic Epidemiology) Consortium provided association and interaction results from 34,748 adults of European descent. SSB intake (soft drinks, fruit punches, lemonades or other fruit drinks) was derived from food-frequency questionnaires and food diaries. In fixed-effects meta-analyses, we quantified: (1) the associations between SSBs and glycaemic traits (fasting glucose and fasting insulin); and (2) the interactions between SSBs and 18 independent SNPs related to the ChREBP-FGF21 pathway. In our combined meta-analyses of discovery and replication cohorts, after adjustment for age, sex, energy intake, BMI and other dietary covariates, each additional serving of SSB intake was associated with higher fasting glucose (β ± SE 0.014 ± 0.004 [mmol/l], p = 1.5 × 10−3) and higher fasting insulin (0.030 ± 0.005 [log e pmol/l], p = 2.0 × 10−10). No significant interactions on glycaemic traits were observed between SSB intake and selected SNPs. While a suggestive interaction was observed in the discovery cohorts with a SNP (rs1542423) in the β-Klotho (KLB) locus on fasting insulin (0.030 ± 0.011 log e pmol/l, uncorrected p = 0.006), results in the replication cohorts and combined meta-analyses were non-significant. In this large meta-analysis, we observed that SSB intake was associated with higher fasting glucose and insulin. Although a suggestive interaction with a genetic variant in the ChREBP-FGF21 pathway was observed in the discovery cohorts, this observation was not confirmed in the replication analysis. Trials related to this study were registered at clinicaltrials.gov as NCT00005131 (Atherosclerosis Risk in Communities), NCT00005133 (Cardiovascular Health Study), NCT00005121 (Framingham Offspring Study), NCT00005487 (Multi-Ethnic Study of Atherosclerosis) and NCT00005152 (Nurses’ Health Study).

Details

ISSN :
14320428 and 0012186X
Volume :
61
Issue :
2
Database :
OpenAIRE
Journal :
Diabetologia
Accession number :
edsair.doi.dedup.....6a4c2c3ba38e0569b92b4aadf3b4eb32