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COMPONENT FATTY ACIDS OF THE BLUBBER FAT FROM THE COMMON OR HARBOR SEAL PHOCA VITULINA CONCOLOR DE KAY

Authors :
R. G. Ackman
R. D. Burgher
P. M. Jangaard
Source :
Canadian Journal of Biochemistry and Physiology. 41:2543-2546
Publication Year :
1963
Publisher :
Canadian Science Publishing, 1963.

Abstract

Null

Details

ISSN :
05765544
Volume :
41
Database :
OpenAIRE
Journal :
Canadian Journal of Biochemistry and Physiology
Accession number :
edsair.doi.dedup.....63712330d704b3d9916a4cb4ed85c6dd
Full Text :
https://doi.org/10.1139/o63-284