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Impact of Process Parameters on Cell Growth, Metabolism and Antibody Glycosylation
- Publication Year :
- 2014
- Publisher :
- ETH-Zürich, 2014.
- Subjects :
- DISCONTINUOUS PROCESSES (CHEMICAL ENGINEERING)
IMMUNGLOBULIN G (IMMUNOLOGIE)
CONTINUOUS CELL CULTURES + CONTINUOUS TISSUE CULTURES (BIOLOGICAL TECHNIQUES)
CELL CULTURES + TISSUE CULTURES (ZOOLOGY)
ZELLKULTUREN + GEWEBEKULTUREN (ZOOLOGIE)
GLYKOSYLIERUNGSREAKTIONEN + GLYKOSYLIERUNG (BIOCHEMIE)
Life sciences
AUSWIRKUNG DES PH-WERTES AUF BIOLOGISCHE SYSTEME (BIOLOGIE)
HERSTELLUNG VON PROTEINEN UND ENZYMEN (BIOTECHNOLOGIE)
INFLUENCE OF PH VALUE ON BIOLOGICAL SYSTEMS (BIOLOGY)
ddc:570
BIOLOGICAL REACTORS (BIOTECHNOLOGY)
KONTINUIERLICHE ZELLKULTUREN + KONTINUIERLICHE GEWEBEKULTUREN (BIOLOGISCHE TECHNIKEN)
PRODUCTION OF ENZYMES AND PROTEINS (BIOTECHNOLOGY)
BIOLOGISCHE REAKTOREN (BIOTECHNOLOGIE)
DISKONTINUIERLICHE VERFAHREN (CHEMISCHE VERFAHRENSTECHNIK)
POLYSACCHARIDE (BIOCHEMIE)
IMMUNOGLOBULIN G (IMMUNOLOGY)
POLYSACCHARIDES (BIOCHEMISTRY)
GLYCOSYLATION REACTIONS + GLYCOSYLATION (BIOCHEMISTRY)
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.doi.dedup.....6235f2346eb4a3f1bf0b6dfe009abd80