Back to Search
Start Over
Antihypertensive effect of the bovine casein-derived peptide Met-Lys-Pro
- Source :
- Food Chemistry. 172:441-446
- Publication Year :
- 2015
- Publisher :
- Elsevier BV, 2015.
-
Abstract
- The antihypertensive effect of the bovine casein-derived peptide Met-Lys-Pro (MKP) was examined in vitro and in vivo. MKP showed angiotensin I-converting enzyme (ACE)-inhibitory activity in vitro (IC50 = 0.43 μM). An in vivo kinetics study using radiolabeled Met-[1-(14)C]Lys-Pro ((14)C-MKP) showed that orally administered (14)C-MKP to spontaneously hypertensive rats (SHRs) was absorbed and moved into the plasma. In vitro vasoconstriction of thoracic aorta preparations, which was induced by adding angiotensin I, was reduced by prior exposure of MKP. A single oral dose of MKP lowered systolic blood pressure (SBP) of SHRs, and repeated oral administration of MKP for 28 days significantly lowered SBP of SHRs. The results obtained in the present study suggest that orally administrated MKP can be absorbed into the plasma and its ACE-inhibitory activity may contribute to induce the antihypertensive effect in vivo.
- Subjects :
- Male
medicine.medical_specialty
Administration, Oral
Angiotensin-Converting Enzyme Inhibitors
Blood Pressure
Analytical Chemistry
Oral administration
In vivo
Rats, Inbred SHR
Casein
Internal medicine
Renin–angiotensin system
medicine
Animals
cardiovascular diseases
Rats, Wistar
IC50
Antihypertensive Agents
Dose-Response Relationship, Drug
Chemistry
Caseins
General Medicine
In vitro
Rats
Blood pressure
Endocrinology
Vasoconstriction
medicine.symptom
Peptides
Food Science
Subjects
Details
- ISSN :
- 03088146
- Volume :
- 172
- Database :
- OpenAIRE
- Journal :
- Food Chemistry
- Accession number :
- edsair.doi.dedup.....5d6655b184a7be9127c88dc7be9a481e
- Full Text :
- https://doi.org/10.1016/j.foodchem.2014.09.098