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Effect of method of delivery of sodium butyrate on rumen development in newborn calves

Authors :
Paweł Górka
Z.M. Kowalski
Jens J. Holst
W. Jagusiak
Paul Guilloteau
Romuald Zabielski
Piotr Pietrzak
A. Kotunia
University of Agriculture in Krakow
Warsaw University of Life Sciences (SGGW)
The Kielanowski Institute of Animal Physiology and Nutrition
Polska Akademia Nauk = Polish Academy of Sciences (PAN)
University of Copenhagen = Københavns Universitet (KU)
Systèmes d'élevage, nutrition animale et humaine (SENAH)
AGROCAMPUS OUEST
Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de la Recherche Agronomique (INRA)
Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST
Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)
Source :
Journal of Dairy Science, Journal of Dairy Science, American Dairy Science Association, 2011, 94 (11), pp.5578-5588. ⟨10.3168/jds.2011-4166⟩
Publication Year :
2011
Publisher :
HAL CCSD, 2011.

Abstract

International audience; The effect of sodium butyrate (SB) supplementation in milk replacer (MR) or in starter mixture (SM) or in both MR and SM on performance, selected blood parameters, and rumen development in newborn calves was determined. Twenty-eight male calves with a mean age of 5 (+/- 1) d were randomly allocated into 1 of 4 groups (7 animals per group) and fed (1) MR and SM, both without SB (MR(-) and SM(-), respectively); (2) MR(-) and SM supplemented with SB encapsulated within a triglyceride matrix (SM(+), 0.6% as fed; 30:70 butyrate-to-triglyceride matrix); (3) MR supplemented with crystalline SB (MR(+), 0.3% as fed) and SM(-); or (4) MR(+) and SM(+). The MR was offered in an amount equal to 10% of the initial body weight (BW) of each calf. The SM was blended with whole corn grain (50/50; wt/wt) and offered ad libitum as a starter diet (0.3% encapsulated within triglyceride matrix SB when SM(+) was fed) from the first day of the trial. Calves were slaughtered at d 21 of a trial (mean age 26 +/- 1 d). Addition of SB into MR (MR(+)) positively affected BW and average daily gain, tended to decrease the number of days with electrolyte therapies from d 0 to 7, and tended to positively affect fecal consistency from d 8 to 14 of the trial. Inclusion of SB into SM (SM(+)) increased starter diet intake from d 15 to 21, decreased the number of days with scours, and tended to decrease the number of days with electrolyte therapies in the whole trial period. Both MR(+) and SM(+) increased plasma glucose in the whole trial period and MR+ increased total serum protein at d 14. The SM(+) increased plasma glucagon-like peptide-2 (GLP-2) concentration at d 7 of the trial when compared with the concentration at d 0. Both MR(+) and SM(+) increased reticulorumen weight and papillae length and width. Based on these results, it can be concluded that addition of SB in MR positively affected BW gain, health, and some metabolic intermediates of calves and it stimulated rumen development indirectly, whereas SB supplementation in SM stimulated rumen development directly. Addition of SB both in MR and SM could be recommended for rearing calves.

Details

Language :
English
ISSN :
00220302
Database :
OpenAIRE
Journal :
Journal of Dairy Science, Journal of Dairy Science, American Dairy Science Association, 2011, 94 (11), pp.5578-5588. ⟨10.3168/jds.2011-4166⟩
Accession number :
edsair.doi.dedup.....5871c199491cb3c18316814747508630
Full Text :
https://doi.org/10.3168/jds.2011-4166⟩