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Effect of fortified spread on homocysteine concentration in apparently healthy volunteers
- Source :
- European Journal of Clinical Nutrition, 6, 61, 769-778
- Publication Year :
- 2006
-
Abstract
- Objective: To determine the effect of folic acid, vitamin B6 and B12 fortified spreads on the blood concentrations of these vitamins and homocysteine. Design and setting: A 6-week randomized, double-blinded, placebo-controlled, parallel trial carried out in a clinical research center. Subjects: One hundred and fifty healthy volunteers (50% males). Interventions: For 6 weeks, the subjects consumed the test spreads (20 g/day): containing per 20 g (1) 200μ g folic acid, 2μ g vitamin B12 and 1 mg vitamin B6, or (2) 400μ g folic acid, 2μ g vitamin B12 and 1 mg vitamin B6 or (3) no B-vitamins (control spread). Results: The B-vitamin status increased on using the test spreads, with the largest effect on the serum folate concentration: 48% in men and 58% in women on spread 1 and 92 and 146%, respectively, on spread 2 (P-values all
- Subjects :
- Male
Biomedical Research
double blind procedure
food intake
Homocysteine
Medicine (miscellaneous)
chemistry.chemical_compound
dose response
middle aged
Cyanocobalamin
cyanocobalamin
hyperhomocysteinemia
Volunteer
Nutrition and Dietetics
vitamin blood level
adult
article
clinical trial
Middle Aged
aged
Vitamin B 12
female
Health
diet supplementation
Food, Fortified
Vitamin B Complex
Female
medicine.drug
Adult
medicine.medical_specialty
Hyperhomocysteinemia
Adolescent
Diet therapy
sex difference
parallel design
volunteer
folic acid
Animal science
Folic Acid
Sex Factors
Double-Blind Method
amino acid blood level
blood
medicine
Humans
controlled study
Vitamin B12
human
normal human
folic acid blood level
pyridoxine
Aged
controlled clinical trial
Dose-Response Relationship, Drug
business.industry
vitamin supplementation
Pyridoxine
medicine.disease
Vitamin B 6
Surgery
B vitamins
chemistry
clinical research
diet therapy
randomized controlled trial
business
Subjects
Details
- ISSN :
- 09543007
- Volume :
- 61
- Issue :
- 6
- Database :
- OpenAIRE
- Journal :
- European journal of clinical nutrition
- Accession number :
- edsair.doi.dedup.....55fc11fa60e54ec75d0d7de8beee8455