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Trimethylamine-N-oxide: A Novel Biomarker for the Identification of Inflammatory Bowel Disease

Authors :
Rommel G. Tirona
Sarah Woolsey
Marianne K. DeGorter
Bridget L. Morse
Wendy A. Teft
Richard B. Kim
Robert A. Hegele
Aze Wilson
Yun-Hee Choi
Source :
Digestive Diseases and Sciences. 60:3620-3630
Publication Year :
2015
Publisher :
Springer Science and Business Media LLC, 2015.

Abstract

The gastrointestinal (GI) microbiome is recognized for potential clinical relevance in inflammatory bowel disease (IBD). Data suggest that there is a disease-dependent loss of microbial diversity in IBD. Trimethylamine-N-oxide (TMAO) is generated by GI anaerobes through the digestion of dietary phosphatidylcholine and carnitine in a microbial-mammalian co-metabolic pathway. IBD-related changes in the gut microbiome may result in disease-specific changes in TMAO plasma concentrations. To determine whether TMAO plasma levels in IBD are altered compared to controls and whether they correlate with disease presence or activity. Liquid chromatography–tandem mass spectrometry was used to measure TMAO, choline, and carnitine plasma levels in 479 subjects (373 non-IBD controls, 106 IBD). Subjects were also genotyped for the flavin monooxygenase (FMO)3 variants, E158K and E308G. Plasma TMAO levels were 2.27 µM lower in the IBD population compared to the control population (p = 0.0001). Lower TMAO levels were similarly seen in active ulcerative colitis (UC) (1.56 µM) versus inactive disease (3.40 µM) (p = 0.002). No difference was seen in active Crohn’s disease (CD) versus inactive CD. No intergroup variation existed in plasma TMAO levels based on FMO3 genotype. Choline levels were higher in IBD, while carnitine levels were similar between the two groups, suggesting that lower TMAO levels in IBD were not due to dietary differences. Decreased TMAO levels are seen in IBD compared to a non-IBD population. These data suggest that TMAO may have potential as a biomarker to support IBD diagnosis as well as to assess disease activity in UC.

Details

ISSN :
15732568 and 01632116
Volume :
60
Database :
OpenAIRE
Journal :
Digestive Diseases and Sciences
Accession number :
edsair.doi.dedup.....5198960867fef2146ac877bf2e74a849
Full Text :
https://doi.org/10.1007/s10620-015-3797-3