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Manganese soil and foliar fertilization of olive plantlets: the effect on leaf mineral and phenolic content and root mycorrhizal colonization
- Source :
- Journal of the science of food and agriculture. 99(1)
- Publication Year :
- 2017
-
Abstract
- The present study aimed to examine the effect of foliar (Mn_fol) and soil Zeolite-Mn (Mn_ZA) application on leaf mineral, total phenolic and oleuropein content, and mycorrhizae colonization of self-rooted cv. Leccino plantlets grown on calcareous soil. RESULTS The dissolution of zeolite was 97% when citric acid was applied at 0.05?mM?dm?3, suggesting that organic acids excreted by roots can dissolve modified zeolite (Mn_ZA), making Mn available for plant uptake. The leaf Mn concentration was the highest for Mn_fol treatment at 90 days after transplanting (DAT) (172?mg?kg?1) and 150 DAT (70?mg?kg?1) compared to other treatments. Mn_ZA soil application increased leaf Mn concentration at 150 DAT compared to control and NPK treatments. The oleuropein leaf content was highest for Mn_fol compared to other treatments at 90 DAT and lowest at 150 DAT. Arbuscular mycorrhizal colonization was higher for Mn_fol treatment at 150 DAT compared to all other treatments. CONCLUSION Changes in the arbuscular colonization percentage and oleuropein content may be connected to stress conditions provoked by a high leaf Mn concentration in the Mn_fol treatment at 90 DAT. Mn_ZA application increased leaf Mn concentration at 150 DAT compared to control and NPK treatments. It can be assumed that the dominant mechanism in Mn uptake from modified zeolite is Mn_ZA dissolution through root exudates. ? 2018 Society of Chemical Industry
- Subjects :
- 030309 nutrition & dietetics
chemistry.chemical_element
Manganese
Plant Roots
03 medical and health sciences
chemistry.chemical_compound
0404 agricultural biotechnology
Phenols
Oleuropein
Mycorrhizae
Olea
Transplanting
Colonization
Fertilizers
0303 health sciences
Minerals
Nutrition and Dietetics
biology
arbuscular mycorrhizal fungi
calcareous soil
citric acid
Olea europaea L
zeolite A
fungi
Fungi
food and beverages
04 agricultural and veterinary sciences
biology.organism_classification
040401 food science
Plant Leaves
Horticulture
chemistry
Zeolites
Citric acid
Agronomy and Crop Science
Calcareous
Food Science
Biotechnology
Subjects
Details
- ISSN :
- 10970010
- Volume :
- 99
- Issue :
- 1
- Database :
- OpenAIRE
- Journal :
- Journal of the science of food and agriculture
- Accession number :
- edsair.doi.dedup.....4f0fc23ceaefeef72f4908a6cc738ebc