How can food extracts consumed in the Mediterranean and East Asia suppress prostate cancer proliferation?

MLA

Maryrose Constantine, et al. “How Can Food Extracts Consumed in the Mediterranean and East Asia Suppress Prostate Cancer Proliferation?” British Journal of Nutrition, vol. 108, Nov. 2011, pp. 424–30. EBSCOhost, https://doi.org/10.1017/s0007114511005770.

APA

Maryrose Constantine, Sheng Hua, Chanlu Xie, Mu Yao, Paul Sved, Qihan Dong, Brett D. Hambly, & Greg Jardine. (2011). How can food extracts consumed in the Mediterranean and East Asia suppress prostate cancer proliferation? British Journal of Nutrition, 108, 424–430. https://doi.org/10.1017/s0007114511005770

Chicago

Maryrose Constantine, Sheng Hua, Chanlu Xie, Mu Yao, Paul Sved, Qihan Dong, Brett D. Hambly, and Greg Jardine. 2011. “How Can Food Extracts Consumed in the Mediterranean and East Asia Suppress Prostate Cancer Proliferation?” British Journal of Nutrition 108 (November): 424–30. doi:10.1017/s0007114511005770.