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Manothermosonication: Inactivation and effects on soymilk enzymes
- Source :
- Ultrasonics Sonochemistry. 64:104961
- Publication Year :
- 2020
- Publisher :
- Elsevier BV, 2020.
- Subjects :
- chemistry.chemical_classification
Acoustics and Ultrasonics
Food Handling
business.industry
Organic Chemistry
Enzymes
Soy Milk
Enzyme Activation
Inorganic Chemistry
Sonication
Enzyme
Text mining
chemistry
Biochemistry
Food Microbiology
Chemical Engineering (miscellaneous)
Environmental Chemistry
Radiology, Nuclear Medicine and imaging
business
Subjects
Details
- ISSN :
- 13504177
- Volume :
- 64
- Database :
- OpenAIRE
- Journal :
- Ultrasonics Sonochemistry
- Accession number :
- edsair.doi.dedup.....4d5fa8b73d9508356298838ebe6fef65
- Full Text :
- https://doi.org/10.1016/j.ultsonch.2020.104961