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Increasing Intake of an Unfamiliar Vegetable in Preschool Children Through Learning Using Storybooks and Sensory Play: A Cluster Randomized Trial
- Source :
- Journal of the Academy of Nutrition and Dietetics. 119:2014-2027
- Publication Year :
- 2019
- Publisher :
- Elsevier BV, 2019.
-
Abstract
- Background Most children eat fewer vegetables than recommended. Storybooks and sensory play may increase vegetable intake. Objective This study tested the effects on intake of learning about an unfamiliar vegetable (celeriac) through storybooks and sensory play. It was predicted that an illustrated, congruent storybook would increase intake of celeriac compared to an incongruent storybook (carrot); and that adding congruent sensory play with celeriac to the storybook would produce a synergistic effect on intake of celeriac. Design Children from 12 UK preschools were randomly assigned by clusters to four intervention conditions using a 2×2 factorial design. The factors were vegetable congruency (sensory play and/or storybook were congruent, or incongruent [carrot] with celeriac) and intervention type (storybook only or storybook combined with sensory play). Participants/setting Three hundred and thirty-seven children aged 2 to 5 years were recruited to take part in November 2017. Intervention Over a 2-week period, children in all four conditions were read a vegetable storybook featuring celeriac or carrot. In addition, two conditions received sensory play with either carrot or celeriac added to the storybook method. Main outcome measures Intake of the unfamiliar vegetable (celeriac) was measured at baseline and after the 2-week intervention. Statistical analysis performed Complex samples logistic regression and general linear modeling were performed to examine group differences at post-intervention. Results Children receiving the congruent (celeriac) storybook had higher odds of eating celeriac compared to children who received the incongruent (carrot) storybook. Receiving congruent sensory play increased the odds of eating celeriac, whereas receiving incongruent sensory play did not. From the 267 children who completed both baseline and post-intervention assessments, 85 ate no celeriac at baseline and were classed as non-eaters. Sensory play (congruent or incongruent) increased the odds of eating some celeriac in non-eaters compared to storybook only conditions. Conclusions Congruency between storybook and vegetable increased intake; sensory play with celeriac increased the likelihood of eating celeriac. Storybooks and sensory play are simple interventions to increase willingness to try an unfamiliar vegetable.
- Subjects :
- Male
0301 basic medicine
Nutrition Education
Psychological intervention
030209 endocrinology & metabolism
Sensory system
Developmental psychology
Eating
Food Preferences
03 medical and health sciences
0302 clinical medicine
Group differences
Vegetables
Intervention Type
Odds Ratio
Cluster Analysis
Humans
Statistical analysis
Cluster randomised controlled trial
Books, Illustrated
School Health Services
030109 nutrition & dietetics
Nutrition and Dietetics
Food Services
Outcome measures
General Medicine
Play Therapy
Logistic Models
England
Child, Preschool
Taste
Female
Psychology
Program Evaluation
Food Science
Subjects
Details
- ISSN :
- 22122672
- Volume :
- 119
- Database :
- OpenAIRE
- Journal :
- Journal of the Academy of Nutrition and Dietetics
- Accession number :
- edsair.doi.dedup.....4cd67e9eee7a3d0787f3b359c2146481
- Full Text :
- https://doi.org/10.1016/j.jand.2019.05.017