Cite
Acetification of rice wine by Acetobacter aceti using loofa sponge in a low-cost reciprocating shaker
MLA
Warawut Krusong, and Sumate Tantratian. “Acetification of Rice Wine by Acetobacter Aceti Using Loofa Sponge in a Low-Cost Reciprocating Shaker.” Journal of Applied Microbiology, vol. 117, no. 5, May 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....4b540118e69ea7ec3696bc1964765145&authtype=sso&custid=ns315887.
APA
Warawut Krusong, & Sumate Tantratian. (2014). Acetification of rice wine by Acetobacter aceti using loofa sponge in a low-cost reciprocating shaker. Journal of Applied Microbiology, 117(5).
Chicago
Warawut Krusong, and Sumate Tantratian. 2014. “Acetification of Rice Wine by Acetobacter Aceti Using Loofa Sponge in a Low-Cost Reciprocating Shaker.” Journal of Applied Microbiology 117 (5). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....4b540118e69ea7ec3696bc1964765145&authtype=sso&custid=ns315887.