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Synergistic Effects of Dietary Natural Products as Anti-Prostate Cancer Agents
- Source :
- Natural Product Communications. 10:1934578X1501001
- Publication Year :
- 2015
- Publisher :
- SAGE Publications, 2015.
-
Abstract
- This review is to describe synergistic effects of various combinations of dietary natural products including curcumin, quercetin, soybean isoflavones, silibinin, and EGCG that have potential for the treatment of prostate cancer. These data can provide valuable insights into the future rational design and development of synergistic and/or hybrid agents for potential treatment of prostate cancer.
- Subjects :
- Male
Combination therapy
Silibinin
Antineoplastic Agents
Plant Science
Drug synergism
chemistry.chemical_compound
Prostate cancer
Drug Discovery
medicine
Humans
heterocyclic compounds
Pharmacology
Biological Products
Molecular Structure
business.industry
Rational design
Prostatic Neoplasms
food and beverages
Drug Synergism
General Medicine
Isoflavones
medicine.disease
Complementary and alternative medicine
chemistry
Dietary Supplements
Curcumin
Cancer research
business
Quercetin
Subjects
Details
- ISSN :
- 15559475 and 1934578X
- Volume :
- 10
- Database :
- OpenAIRE
- Journal :
- Natural Product Communications
- Accession number :
- edsair.doi.dedup.....499dd970d65444c16abf48e78524a9ed