Editorial: Edible flowers: Understanding the effect of genotype, preharvest, and postharvest on quality, safety, and consumption

Subjects

Subjects :

shelf-life
antioxidant compounds
cold storage
health beneficial effect
phenolics
sensorial quality
Plant Science
phytochemicals
anti-hyperglycemic properties

Details

Language :

English

Database :

OpenAIRE

Accession number :

edsair.doi.dedup.....484d6ad9aebe194f57a2e15a464cff98