Detection of irradiated food by the changes in protein molecular mass distribution

MLA

Marija B. Radojcic, et al. Detection of Irradiated Food by the Changes in Protein Molecular Mass Distribution. Jan. 1999. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....479701a84ea9822ad3a52a781c93c30c&authtype=sso&custid=ns315887.

APA

Marija B. Radojcic, A Nićiforović, & Bratoljub H. Milosavljevic. (1999). Detection of irradiated food by the changes in protein molecular mass distribution.

Chicago

Marija B. Radojcic, A Nićiforović, and Bratoljub H. Milosavljevic. 1999. “Detection of Irradiated Food by the Changes in Protein Molecular Mass Distribution,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....479701a84ea9822ad3a52a781c93c30c&authtype=sso&custid=ns315887.