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Oxidative fuel selection and shivering thermogenesis during a 12- and 24-h cold-survival simulation

Authors :
Denis P. Blondin
Olivier L Mantha
Michel B. Ducharme
Stephen S. Cheung
Gregory W. McGarr
François Haman
Fabien A. Basset
Geoffrey L. Hartley
Michael J. Taber
Zach Hynes
Source :
Journal of Applied Physiology. 120:640-648
Publication Year :
2016
Publisher :
American Physiological Society, 2016.

Abstract

Because the majority of cold exposure studies are constrained to short-term durations of several hours, the long-term metabolic demands of cold exposure, such as during survival situations, remain largely unknown. The present study provides the first estimates of thermogenic rate, oxidative fuel selection, and muscle recruitment during a 24-h cold-survival simulation. Using combined indirect calorimetry and electrophysiological and isotopic methods, changes in muscle glycogen, total carbohydrate, lipid, protein oxidation, muscle recruitment, and whole body thermogenic rate were determined in underfed and noncold-acclimatized men during a simulated accidental exposure to 7.5°C for 12 to 24 h. In noncold-acclimatized healthy men, cold exposure induced a decrease of ∼0.8°C in core temperature and a decrease of ∼6.1°C in mean skin temperature (range, 5.4-6.9°C). Results showed that total heat production increased by approximately 1.3- to 1.5-fold in the cold and remained constant throughout cold exposure. Interestingly, this constant rise in Ḣprod and shivering intensity was accompanied by a large modification in fuel selection that occurred between 6 and 12 h; total carbohydrate oxidation decreased by 2.4-fold, and lipid oxidation doubled progressively from baseline to 24 h. Clearly, such changes in fuel selection dramatically reduces the utilization of limited muscle glycogen reserves, thus extending the predicted time to muscle glycogen depletion to as much as 15 days rather than the previous estimates of approximately 30–40 h. Further research is needed to determine whether this would also be the case under different nutritional and/or colder conditions.

Details

ISSN :
15221601 and 87507587
Volume :
120
Database :
OpenAIRE
Journal :
Journal of Applied Physiology
Accession number :
edsair.doi.dedup.....47029eb303cf3aa908d02ebe2f1be5fe