Cite
Eleven years of organic dairy production in Denmark: herd health and production related to time of conversion and compared to conventional production
MLA
Carsten Enevoldsen, et al. “Eleven Years of Organic Dairy Production in Denmark: Herd Health and Production Related to Time of Conversion and Compared to Conventional Production.” Livestock Production Science, vol. 80, Mar. 2003, pp. 121–31. EBSCOhost, https://doi.org/10.1016/s0301-6226(02)00312-3.
APA
Carsten Enevoldsen, Mette Vaarst, T.W. Bennedsgaard, & S.M. Thamsborg. (2003). Eleven years of organic dairy production in Denmark: herd health and production related to time of conversion and compared to conventional production. Livestock Production Science, 80, 121–131. https://doi.org/10.1016/s0301-6226(02)00312-3
Chicago
Carsten Enevoldsen, Mette Vaarst, T.W. Bennedsgaard, and S.M. Thamsborg. 2003. “Eleven Years of Organic Dairy Production in Denmark: Herd Health and Production Related to Time of Conversion and Compared to Conventional Production.” Livestock Production Science 80 (March): 121–31. doi:10.1016/s0301-6226(02)00312-3.