Development Of A Simplified Lipid Model Of Bacterial Membrane To Investigate Specific Interactions With Oligosaccharides

MLA

Michele Da Silva Pinto, et al. “Development Of A Simplified Lipid Model Of Bacterial Membrane To Investigate Specific Interactions With Oligosaccharides.” Cryobiology, vol. 91, p. 173. EBSCOhost, https://doi.org/10.1016/j.cryobiol.2019.10.109. Accessed 30 Jan. 2025.

APA

Michele Da Silva Pinto, Marie Helene Ropers, Fernanda Fonseca, Yann Gohon, Julie Meneghel, Pascale Lieben, & Stéphanie Passot. (n.d.). Development Of A Simplified Lipid Model Of Bacterial Membrane To Investigate Specific Interactions With Oligosaccharides. Cryobiology, 91, 173. https://doi.org/10.1016/j.cryobiol.2019.10.109

Chicago

Michele Da Silva Pinto, Marie Helene Ropers, Fernanda Fonseca, Yann Gohon, Julie Meneghel, Pascale Lieben, and Stéphanie Passot. 2025. “Development Of A Simplified Lipid Model Of Bacterial Membrane To Investigate Specific Interactions With Oligosaccharides.” Cryobiology 91: 173. Accessed January 30. doi:10.1016/j.cryobiol.2019.10.109.