Cite
Almond oil: A comprehensive review of chemical composition, extraction methods, preservation conditions, potential health benefits, and safety
MLA
Sara El Bernoussi, et al. “Almond Oil: A Comprehensive Review of Chemical Composition, Extraction Methods, Preservation Conditions, Potential Health Benefits, and Safety.” Comprehensive Reviews in Food Science and Food SafetyREFERENCES, vol. 20, no. 4, Mar. 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....3a1c888303f2ad8aef5788e0ba5da85c&authtype=sso&custid=ns315887.
APA
Sara El Bernoussi, Mohamed Tabyaoui, Mounir Ouzir, & Khalid Taghzouti. (2021). Almond oil: A comprehensive review of chemical composition, extraction methods, preservation conditions, potential health benefits, and safety. Comprehensive Reviews in Food Science and Food SafetyREFERENCES, 20(4).
Chicago
Sara El Bernoussi, Mohamed Tabyaoui, Mounir Ouzir, and Khalid Taghzouti. 2021. “Almond Oil: A Comprehensive Review of Chemical Composition, Extraction Methods, Preservation Conditions, Potential Health Benefits, and Safety.” Comprehensive Reviews in Food Science and Food SafetyREFERENCES 20 (4). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....3a1c888303f2ad8aef5788e0ba5da85c&authtype=sso&custid=ns315887.