The supplementations with 2-hydroxyoleic acid and n-3 polyunsaturated fatty acids revert oxidative stress in various organs of diet-induced obese mice

MLA

Mónica De la Fuente, et al. “The Supplementations with 2-Hydroxyoleic Acid and n-3 Polyunsaturated Fatty Acids Revert Oxidative Stress in Various Organs of Diet-Induced Obese Mice.” Free Radical Research, vol. 54, June 2020, pp. 455–66. EBSCOhost, https://doi.org/10.1080/10715762.2020.1800004.

APA

Mónica De la Fuente, O. Hernández, Beatriz Jiménez, Ligia E. Díaz, Caroline Hunsche, Ascensión Marcos, & Irene Martínez de Toda. (2020). The supplementations with 2-hydroxyoleic acid and n-3 polyunsaturated fatty acids revert oxidative stress in various organs of diet-induced obese mice. Free Radical Research, 54, 455–466. https://doi.org/10.1080/10715762.2020.1800004

Chicago

Mónica De la Fuente, O. Hernández, Beatriz Jiménez, Ligia E. Díaz, Caroline Hunsche, Ascensión Marcos, and Irene Martínez de Toda. 2020. “The Supplementations with 2-Hydroxyoleic Acid and n-3 Polyunsaturated Fatty Acids Revert Oxidative Stress in Various Organs of Diet-Induced Obese Mice.” Free Radical Research 54 (June): 455–66. doi:10.1080/10715762.2020.1800004.