Cite
Phaseolus vulgaris L. var. Venanzio Grown in Tuscany: Chemical Composition and In Vitro Investigation of Potential Effects on Colorectal Cancer
MLA
Elisabetta Miraldi, et al. “Phaseolus Vulgaris L. Var. Venanzio Grown in Tuscany: Chemical Composition and In Vitro Investigation of Potential Effects on Colorectal Cancer.” Antioxidants, vol. 9, no. 1181, Nov. 2020. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....329347f35db46049521872a99c0538e9&authtype=sso&custid=ns315887.
APA
Elisabetta Miraldi, Federica Finetti, Marco Biagi, Giulia Macrì, Lorenza Trabalzini, & Jasmine Ercoli. (2020). Phaseolus vulgaris L. var. Venanzio Grown in Tuscany: Chemical Composition and In Vitro Investigation of Potential Effects on Colorectal Cancer. Antioxidants, 9(1181).
Chicago
Elisabetta Miraldi, Federica Finetti, Marco Biagi, Giulia Macrì, Lorenza Trabalzini, and Jasmine Ercoli. 2020. “Phaseolus Vulgaris L. Var. Venanzio Grown in Tuscany: Chemical Composition and In Vitro Investigation of Potential Effects on Colorectal Cancer.” Antioxidants 9 (1181). http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....329347f35db46049521872a99c0538e9&authtype=sso&custid=ns315887.