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Impact of Obesity and Heavy Alcohol Consumption on Hepatocellular Carcinoma Development after HCV Eradication with Antivirals

Authors :
Hajime Fujie
Hisato Maekawa
Tatsuya Minami
Kiyohiko Kurai
Shuntaro Obi
Masahiro Arai
Kazuhiko Koike
Yuji Kondo
Hidetaka Fujinaga
Ryosuke Tateishi
Kayo Nagashima
Yasuo Tanaka
Yoshinari Asaoka
Masaya Sato
Kazuyuki Hanajiri
Hiroshi Yotsuyanagi
Kazuaki Inoue
Koji Uchino
Takashi Ishikawa
Hayato Nakagawa
Naoto Fujiwara
Kyoji Moriya
Itsuro Ogata
Hideaki Miura
Hiroshi Mitsui
Atsushi Tanaka
Keiji Ogura
Motoyuki Otsuka
Takamasa Ohki
Masatoshi Akamatsu
Hideo Yoshida
Tomonori Wada
Kiyomi Yasuda
Takuma Teratani
Yukihiro Koike
Naohiko Masaki
Ryo Nakagomi
Masashi Izumiya
Takuma Nakatsuka
Naoya Kato
Kenichiro Enooku
Toshiro Kamoshida
Source :
Liver Cancer, Liver Cancer, Pp 1-11 (2021)
Publication Year :
2021
Publisher :
S. Karger AG, 2021.

Abstract

Background and Aims: It remains unclear whether obesity increases the risk of hepatocellular carcinoma (HCC) in patients with chronic hepatitis C who achieved a sustained virological response (SVR) with antiviral therapy. Methods: In this multicenter cohort study, we enrolled patients with chronic hepatitis C who achieved SVR with interferon (IFN)-based therapy (IFN group) or direct-acting antiviral (DAA) therapy (DAA group) between January 1, 1990, and December 31, 2018. The patients underwent regular surveillance for HCC. Cumulative incidence of and the risk factors for HCC development after SVR were assessed using the Kaplan-Meier method and Cox proportional hazard regression analysis, respectively. Results: Among 2,055 patients (840 in the IFN group and 1,215 in the DAA group), 75 developed HCC (41 in the IFN group and 34 in the DAA group) during the mean observation period of 4.1 years. The incidence rates of HCC at 1, 2, and 3 years were 1.2, 1.9, and 3.0%, respectively. Multivariate analysis revealed that in addition to older age, lower albumin level, lower platelet count, higher alpha-fetoprotein level, and absence of dyslipidemia, obesity (body mass index ≥25 kg/m2) and heavy alcohol consumption (≥60 g/day) were independent risk factors for HCC development, with adjusted hazard ratio (HR) of 2.53 (95% confidence interval [CI]: 1.51–4.25) and 2.56 (95% CI: 1.14–5.75), respectively. The adjusted HR was not significant between the 2 groups (DAA vs. IFN; HR 1.19, 95% CI: 0.61–2.33). Conclusions: Obesity and heavy alcohol consumption increased the risk of HCC development after SVR.

Details

ISSN :
16645553 and 22351795
Volume :
10
Database :
OpenAIRE
Journal :
Liver Cancer
Accession number :
edsair.doi.dedup.....2f81b8b3e3face8ef91585eb812c5046