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The antibacterial activity of peptide dendrimers and polymyxin B increases sharply above pH 7.4

Authors :
Bee Ha Gan
Thilo Köhler
Xingguang Cai
Jean-Louis Reymond
Sacha Javor
Source :
Chemical Communications (Cambridge, England), Cai, Xingguang; Javor, Sacha; Gan, Bee Ha; Köhler, Thilo; Reymond, Jean-Louis (2021). The antibacterial activity of peptide dendrimers and polymyxin B increases sharply above pH 7.4. Chemical communications, 57(46), pp. 5654-5657. Royal Society of Chemistry 10.1039/D1CC01838H
Publication Year :
2021
Publisher :
Royal Society of Chemistry, 2021.

Abstract

pH-activity profiling reveals that antimicrobial peptide dendrimers (AMPDs) kill Klebsiella pneumoniae and Methicillin-resistant Staphylococcus aureus (MRSA) at pH = 8.0, against which they are inactive at pH = 7.4, due to stronger electrostatic binding to bacterial cells at higher pH. A similar effect occurs with polymyxin B and might be general for polycationic antimicrobials.<br />A previously unknown pH-effect on the antimicrobial activity of peptide dendrimers and polymyxin B against Klebsiella pneumoniae and MRSA is reported.

Details

Database :
OpenAIRE
Journal :
Chemical Communications (Cambridge, England), Cai, Xingguang; Javor, Sacha; Gan, Bee Ha; K&#246;hler, Thilo; Reymond, Jean-Louis (2021). The antibacterial activity of peptide dendrimers and polymyxin B increases sharply above pH 7.4. Chemical communications, 57(46), pp. 5654-5657. Royal Society of Chemistry 10.1039/D1CC01838H <http://dx.doi.org/10.1039/D1CC01838H>
Accession number :
edsair.doi.dedup.....2da42a6bb2414d9b58100b917406bec0
Full Text :
https://doi.org/10.48350/163002