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Investigations of the chemical form of chromium in lucerne
- Source :
- Journal of the science of food and agriculture. 25(8)
- Publication Year :
- 1974
-
Abstract
- Chromium in lucerne (Medicago sativa L.) exists as one or more anionic complexes of approximate molecular weight 2900. They migrate as a single band on paper electrophoresis and during anion exchange chromatography. The properties of the chromium complex(es) from lucerne are different from those reported for the “glucose tolerance factor” and for other trace elements in plants.
- Subjects :
- CHROMIUM COMPLEX
Anions
Chromium
Chemical Phenomena
Inorganic chemistry
Glucose tolerance factor
chemistry.chemical_element
Paper electrophoresis
Chromium Radioisotopes
Botany
Electrophoresis, Paper
Medicago sativa
Nutrition and Dietetics
Ion exchange
food and beverages
Single band
Chromatography, Ion Exchange
Trace Elements
Molecular Weight
Chemistry
Glucose
chemistry
Agronomy and Crop Science
Food Science
Biotechnology
Subjects
Details
- ISSN :
- 00225142
- Volume :
- 25
- Issue :
- 8
- Database :
- OpenAIRE
- Journal :
- Journal of the science of food and agriculture
- Accession number :
- edsair.doi.dedup.....2a06f8bc2448ab2c037980226150ec39