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Relationships of Alcohol Consumption with Coronary Risk Factors and Macro- and Micro-Nutrient Intake in Japanese People: The INTERLIPID Study
- Source :
- Journal of Nutritional Science and Vitaminology. 67:28-38
- Publication Year :
- 2021
- Publisher :
- Center for Academic Publications Japan, 2021.
-
Abstract
- Several studies have reported a J-shaped relationship between alcohol consumption and coronary heart disease (CHD) risk. However, the mechanisms of this relationship remain unclear. This study aimed to evaluate the relationships of alcohol consumption with established CHD risk factors and with macro-/micro-nutrient intake among Japanese people. Participants were 1,090 Japanese men and women aged 40-59 y enrolled in the INTERLIPID study, excluding former drinkers. Based on two 7-d alcohol records, participants were classified as non-drinkers (0 g/wk), light-drinkers (
- Subjects :
- Male
Alcohol Drinking
Cross-sectional study
non-drinkers
Medicine (miscellaneous)
Alcohol
Nutrient intake
Eating
chemistry.chemical_compound
Japan
Risk Factors
Environmental health
mental disorders
cross-sectional study
Humans
Medicine
coronary heart disease
Nutrition and Dietetics
heavy-drinkers
nutrient intake
business.industry
Coronary risk factors
Cholesterol, LDL
Micronutrient
Coronary heart disease
Blood pressure
chemistry
Female
business
Alcohol consumption
Subjects
Details
- ISSN :
- 18817742 and 03014800
- Volume :
- 67
- Database :
- OpenAIRE
- Journal :
- Journal of Nutritional Science and Vitaminology
- Accession number :
- edsair.doi.dedup.....29870347363560504e2678fd490259bc
- Full Text :
- https://doi.org/10.3177/jnsv.67.28