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Structural characterization of sulfated arabinans extracted fromCladophora glomerataKützing and their macrophage activation

Authors :
Utoomporn Surayot
Chartchai Kanongnuch
Yuwadee Peerapornpisal
SangGuan You
WooJung Park
Ju Hun Lee
Source :
Bioscience, Biotechnology, and Biochemistry. 80:972-982
Publication Year :
2016
Publisher :
Informa UK Limited, 2016.

Abstract

Water-soluble sulfated heteropolysaccharides were extracted from Cladophora glomerata Kützing and fractionated by ion-exchange chromatography, which yielded two subfractions, F1 and F2. The crude and fractionated polysaccharides (F1 and F2) mostly consisted of carbohydrates (62.8–74.5%) with various amounts of proteins (9.00–17.3%) and sulfates (16.5–23.5%), including different levels of arabinose (41.7–54.4%), galactose (13.5–39.0%), glucose (0.80–10.6%), xylose (6.84–13.4%), and rhamnose (0.20–2.83%). Based on the size exclusion chromatography (SEC) profiles, the crude and fractions mainly contained one peak with shoulders having molecular weight (Mw) ranges of 358–1,501 × 103. The F1 fraction stimulated RAW264.7 cells to produce considerable amounts of nitric oxide and cytokines compared to the crude and F2 fraction. The backbone of the most potent immunostimulating fraction (F1) was α-(1→4)-L-arabinopyranoside with galactose and xylose residues as branches at O-2 position, and sulfates mainly at O-2 position as well.

Details

ISSN :
13476947 and 09168451
Volume :
80
Database :
OpenAIRE
Journal :
Bioscience, Biotechnology, and Biochemistry
Accession number :
edsair.doi.dedup.....265af248fb9052ebf2cdcaefc272f04a