Back to Search
Start Over
Fast neutrino flavor conversion, ejecta properties, and nucleosynthesis in newly-formed hypermassive remnants of neutron-star mergers
- Source :
- George, M, Wu, M-R, Tamborra, I, Ardevol Pulpillo, R & Janka, H-T 2020, ' Fast neutrino flavor conversion, ejecta properties, and nucleosynthesis in newly-formed hypermassive remnants of neutron-star mergers ', Physical Review D, vol. 102, no. 10, 103015 . https://doi.org/10.1103/PhysRevD.102.103015
- Publication Year :
- 2020
-
Abstract
- Neutrinos emitted in the coalescence of two neutron stars affect the dynamics of the outflow ejecta and the nucleosynthesis of heavy elements. In this work, we analyze the neutrino emission properties and the conditions leading to the growth of flavor instabilities in merger remnants consisting of a hypermassive neutron star and an accretion disk during the first 10 ms after the merger. The analyses are based on hydrodynamical simulations that include a modeling of neutrino emission and absorption effects via the "Improved Leakage-Equilibration-Absorption Scheme" (ILEAS). We also examine the nucleosynthesis of the heavy elements via the rapid neutron-capture process (r-process) inside the material ejected during this phase. The dominant emission of $\bar\nu_e$ over $\nu_e$ from the merger remnant leads to favorable conditions for the occurrence of fast pairwise flavor conversions of neutrinos, independent of the chosen equation of state or the mass ratio of the binary. The nucleosynthesis outcome is very robust, ranging from the first to the third r-process peaks. In particular, more than $10^{-5}$ $M_\odot$ of strontium are produced in these early ejecta that may account for the GW170817 kilonova observation. We find that the amount of ejecta containing free neutrons after the $r$-process freeze-out, which may power early-time UV emission, is reduced by roughly a factor of 10 when compared to simulations that do not include weak interactions. Finally, the potential flavor equipartition between all neutrino flavors is mainly found to affect the nucleosynthesis outcome in the polar ejecta within $\lesssim 30^\circ$, by changing the amount of the produced iron-peak and first-peak nuclei, but it does not alter the lanthanide mass fraction therein.<br />Comment: matches the published version
- Subjects :
- High Energy Astrophysical Phenomena (astro-ph.HE)
Physics
010308 nuclear & particles physics
Astrophysics::High Energy Astrophysical Phenomena
High Energy Physics::Phenomenology
FOS: Physical sciences
Astrophysics
Kilonova
Mass ratio
01 natural sciences
7. Clean energy
Neutron star
13. Climate action
Nucleosynthesis
0103 physical sciences
Astrophysics::Solar and Stellar Astrophysics
Neutron
Neutrino
010306 general physics
Ejecta
Astrophysics - High Energy Astrophysical Phenomena
Mass fraction
Astrophysics::Galaxy Astrophysics
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- George, M, Wu, M-R, Tamborra, I, Ardevol Pulpillo, R & Janka, H-T 2020, ' Fast neutrino flavor conversion, ejecta properties, and nucleosynthesis in newly-formed hypermassive remnants of neutron-star mergers ', Physical Review D, vol. 102, no. 10, 103015 . https://doi.org/10.1103/PhysRevD.102.103015
- Accession number :
- edsair.doi.dedup.....23f8fdfeb2752549b337ed0352839ee1
- Full Text :
- https://doi.org/10.1103/PhysRevD.102.103015