Back to Search Start Over

A single community dominates structure and function of a mixture of multiple methanogenic communities

Authors :
Pawel Sierocinski
Mark Alston
Angus Buckling
David Swarbreck
Phil J. Hobbs
Jérôme Hamelin
Kim Milferstedt
Tobias Großkopf
Orkun S. Soyer
Florian Bayer
Sarah Bastkowski
Biosciences
Swansea University
Laboratoire de Biotechnologie de l'Environnement [Narbonne] (LBE)
Institut National de la Recherche Agronomique (INRA)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro)
Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)
School of Life Sciences
University of Warwick [Coventry]
Earlham Institute
Norwich Research Park
Anaerobic Analytics
Partenaires INRAE
Source :
Current Biology-CB, Current Biology-CB, Elsevier, 2017, 27 (21), pp.3390-3395.e4. ⟨10.1016/j.cub.2017.09.056⟩
Publication Year :
2017
Publisher :
HAL CCSD, 2017.

Abstract

International audience; The ecology of microbes frequently involves the mixing of entire communities (community coalescence), for example, flooding events, host excretion, and soil tillage [1, 2], yet the consequences of this process for community structure and function are poorly understood [3–7]. Recent theory suggests that a community, due to coevolution between constituent species, may act as a partially cohesive unit [8–11], resulting in one community dominating after community coalescence. This dominant community is predicted to be the one that uses resources most efficiently when grown in isolation [11]. We experimentally tested these predictions using methanogenic communities, for which efficient resource use, quantified by methane production, requires coevolved cross-feeding interactions between species [12]. After propagation in laboratory-scale anaerobic digesters, community composition (determined from 16S rRNA sequencing) and methane production of mixtures of communities closely resembled that of the single most productive community grown in isolation. Analysis of each community’s contribution toward the final mixture suggests that certain combinations of taxa within a community might be co-selected as a result of coevolved interactions. As a corollary of these findings, we also show that methane production increased with the number of inoculated communities. These findings are relevant to the understanding of the ecological dynamics of natural microbial communities, as well as demonstrating a simple method of predictably enhancing microbial community function in biotechnology, health, and agriculture [13].

Details

Language :
English
ISSN :
09609822 and 18790445
Database :
OpenAIRE
Journal :
Current Biology-CB, Current Biology-CB, Elsevier, 2017, 27 (21), pp.3390-3395.e4. ⟨10.1016/j.cub.2017.09.056⟩
Accession number :
edsair.doi.dedup.....1fa302f6b7edce989ed5e9c0ce7f0d80
Full Text :
https://doi.org/10.1016/j.cub.2017.09.056⟩