The preventive effect of phenolic-rich extracts from Chinese sumac fruits against nonalcoholic fatty liver disease in rats induced by a high-fat diet

MLA

Shibiao Pu, et al. “The Preventive Effect of Phenolic-Rich Extracts from Chinese Sumac Fruits against Nonalcoholic Fatty Liver Disease in Rats Induced by a High-Fat Diet.” Food & Function, vol. 11, Jan. 2020, pp. 799–812. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....1f9e245c8c65681fbb60abadf067833e&authtype=sso&custid=ns315887.

APA

Shibiao Pu, Xiarong Gong, Yan Zhang, Gui-Guang Cheng, Shengbao Cai, & Zihuan Wu. (2020). The preventive effect of phenolic-rich extracts from Chinese sumac fruits against nonalcoholic fatty liver disease in rats induced by a high-fat diet. Food & Function, 11, 799–812.

Chicago

Shibiao Pu, Xiarong Gong, Yan Zhang, Gui-Guang Cheng, Shengbao Cai, and Zihuan Wu. 2020. “The Preventive Effect of Phenolic-Rich Extracts from Chinese Sumac Fruits against Nonalcoholic Fatty Liver Disease in Rats Induced by a High-Fat Diet.” Food & Function 11 (January): 799–812. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....1f9e245c8c65681fbb60abadf067833e&authtype=sso&custid=ns315887.