Exposure to high fructose corn syrup during adolescence in the mouse alters hepatic metabolism and the microbiome in a sex‐specific manner

MLA

Deborah M. Sloboda, et al. “Exposure to High Fructose Corn Syrup during Adolescence in the Mouse Alters Hepatic Metabolism and the Microbiome in a Sex‐specific Manner.” The Journal of Physiology, vol. 599, Feb. 2021, pp. 1487–511. EBSCOhost, https://doi.org/10.1113/jp280034.

APA

Deborah M. Sloboda, Katherine M. Kennedy, Cole R. McCourt, Rebecca A. Simmons, Sara E. Pinney, Miles A. Mundy, Shazia Bhat, & Michael G. Surette. (2021). Exposure to high fructose corn syrup during adolescence in the mouse alters hepatic metabolism and the microbiome in a sex‐specific manner. The Journal of Physiology, 599, 1487–1511. https://doi.org/10.1113/jp280034

Chicago

Deborah M. Sloboda, Katherine M. Kennedy, Cole R. McCourt, Rebecca A. Simmons, Sara E. Pinney, Miles A. Mundy, Shazia Bhat, and Michael G. Surette. 2021. “Exposure to High Fructose Corn Syrup during Adolescence in the Mouse Alters Hepatic Metabolism and the Microbiome in a Sex‐specific Manner.” The Journal of Physiology 599 (February): 1487–1511. doi:10.1113/jp280034.