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Carotenoid glycoside isolated and identified from cyanobacterium Cylindrospermopsis raciborskii

Authors :
Erika Turcsi
Gergely Gulyás-Fekete
Miklós Dékány
Attila Agócs
Andreas Ballot
József Deli
Gábor Vasas
Tibor Kurtán
Tünde Zita Illyés
Veronika Nagy
Szabolcs Béni
Source :
Journal of Food Composition and Analysis
Publication Year :
2018
Publisher :
Elsevier BV, 2018.

Abstract

The freshwater cyanobacterium Cylindrospermopsis raciborskii w as investigated for carotenoid composition. Besides β-carotene, echinenone and (9/9′ Z )-echinenone a carotenoid glycoside was found to be the main component. This compound was isolated and subsequently acetylated for structural elucidation. The acetyl derivative was fully characterized by UV–vis, ECD, NMR and HRMS techniques. The detailed 1 H and 13 C NMR chemical shift assignment of the major carotenoid supported the unequivocal identification of (2′ S )-2-hydroxymyxol 2′-α- l -fucoside.

Details

ISSN :
08891575
Volume :
65
Database :
OpenAIRE
Journal :
Journal of Food Composition and Analysis
Accession number :
edsair.doi.dedup.....1ecbb1b4a6a61930446859a1118719f3
Full Text :
https://doi.org/10.1016/j.jfca.2017.06.003