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Review for 'Autoclaving and ultrasonication for reducing digestible starch in cassava pulp: modification of cell wall composition, sorption properties, and resistant starch content'

Authors :
J. Alvarez-Ramirez
Publication Year :
2022
Publisher :
Wiley, 2022.

Details

Database :
OpenAIRE
Accession number :
edsair.doi.dedup.....1e9d6c1fc29c76d2688504856d96531a

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