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Antioxidant and antityrosinase proanthocyanidins from Polyalthia longifolia leaves
- Source :
- Journal of bioscience and bioengineering. 118(5)
- Publication Year :
- 2013
-
Abstract
- In the present study the structure of proanthocyanidins from Polyalthia longifolia leaves was characterized with (13)C nuclear magnetic resonance, high performance liquid chromatography electrospray ionization mass spectrometry, and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry analyses. The results showed that the proanthocyanidins were mixture of homopolymers of B-type procyanidins with degree of polymerization up to 14-mer. Furthermore, the antioxidant activity of the proanthocyanidins was studied through 2,2-diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) free-radical scavenging activities, and ferric reducing/antioxidant power assays. In addition, antityrosinase activity of the proanthocyanidins was investigated. The IC50 for 2,2-diphenyl-1-picrylhydrazyl and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) free-radical scavenging activity of the proanthocyanidins were 89.32 ± 12.07 and 76.79 ± 5.88 μg/mL, respectively; the ferric reducing/antioxidant power value was 710.54 ± 142.82 mg ascorbic acid equivalent/g dry weight. The IC50 for antityrosinase activity was 773.09 ± 1.47 μg/mL. In conclusion, the proanthocyanidins from P. longifolia leaves exhibited potent antioxidant and antityrosinase activities. This research would provide scientific evidence for the use of proanthocyanidins from P. longifolia leaves as antioxidant and antityrosinase agents.
- Subjects :
- Spectrometry, Mass, Electrospray Ionization
Antioxidant
Magnetic Resonance Spectroscopy
Electrospray ionization
medicine.medical_treatment
Bioengineering
Ascorbic Acid
Mass spectrometry
Applied Microbiology and Biotechnology
High-performance liquid chromatography
Antioxidants
Catechin
Inhibitory Concentration 50
Picrates
Polyalthia longifolia
medicine
Organic chemistry
Biflavonoids
Proanthocyanidins
Food science
Benzothiazoles
Enzyme Inhibitors
Chromatography, High Pressure Liquid
biology
Chemistry
Monophenol Monooxygenase
Biphenyl Compounds
Free Radical Scavengers
biology.organism_classification
Ascorbic acid
Plant Leaves
Proanthocyanidin
Reducing Agents
Polyalthia
Ferric
Sulfonic Acids
Oxidation-Reduction
Biotechnology
medicine.drug
Subjects
Details
- ISSN :
- 13474421
- Volume :
- 118
- Issue :
- 5
- Database :
- OpenAIRE
- Journal :
- Journal of bioscience and bioengineering
- Accession number :
- edsair.doi.dedup.....1d180bbe5fb2d17d3f76217d517110d6