Back to Search Start Over

Longitudinal Changes of One-Carbon Metabolites and Amino Acid Concentrations during Pregnancy in the Women First Maternal Nutrition Trial

Authors :
Stephanie P. Gilley
Lester Figueroa
Audrey E. Hendricks
K. Michael Hambidge
Nancy F. Krebs
Omrana Pasha
Sarah J. Borengasser
Nicholas E. Weaver
Mattie Kerns
Jennifer F Kemp
Sarah Saleem
Jamie E Westcott
Ana Garces
Alexandra Palacios
Purevsuren Jambal
Evan Sticca
Pratibha Anand
Sumera Aziz Ali
Source :
Current Developments in Nutrition
Publication Year :
2019

Abstract

Background Maternal dietary restriction and supplementation of one-carbon (1C) metabolites can impact offspring growth and DNA methylation. However, longitudinal research of 1C metabolite and amino acid (AA) concentrations over the reproductive cycle of human pregnancy is limited. Objective To investigate longitudinal 1C metabolite and AA concentrations prior to and during pregnancy and the effects of a small-quantity lipid-based nutrition supplement (LNS) containing >20 micronutrients and prepregnancy BMI (ppBMI). Methods This study was an ancillary study of the Women First Trial (NCT01883193, clinicaltrials.gov) focused on a subset of Guatemalan women (n = 134), 49% of whom entered pregnancy with a BMI ≥25 kg/m2. Ninety-five women received LNS during pregnancy (+LNS group), while the remainder did not (−LNS group). A subset of women from the Pakistan study site (n = 179) were used as a replication cohort, 124 of whom received LNS. Maternal blood was longitudinally collected on dried blood spot (DBS) cards at preconception, and at 12 and 34 wk gestation. A targeted metabolomics assay was performed on DBS samples at each time point using LC-MS/MS. Longitudinal analyses were performed using linear mixed modeling to investigate the influence of time, LNS, and ppBMI. Results Concentrations of 23 of 27 metabolites, including betaine, choline, and serine, changed from preconception across gestation after application of a Bonferroni multiple testing correction (P

Details

ISSN :
24752991
Volume :
4
Issue :
1
Database :
OpenAIRE
Journal :
Current developments in nutrition
Accession number :
edsair.doi.dedup.....18fd6459d14107fb5c676354d49f5b39