Design and optimization of hot-filling pasteurization conditions

MLA

Rui C. Martins, et al. “Design and Optimization of Hot-Filling Pasteurization Conditions.” Biotechnology Progress, vol. 19, no. 4, July 2003, pp. 1261–68. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....15fd2b8e8ce6f83bcc9218ece672d665&authtype=sso&custid=ns315887.

APA

Rui C. Martins, Filipa V.M. Silva, & Cristina L. M. Silva. (2003). Design and optimization of hot-filling pasteurization conditions. Biotechnology Progress, 19(4), 1261–1268.

Chicago

Rui C. Martins, Filipa V.M. Silva, and Cristina L. M. Silva. 2003. “Design and Optimization of Hot-Filling Pasteurization Conditions.” Biotechnology Progress 19 (4): 1261–68. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....15fd2b8e8ce6f83bcc9218ece672d665&authtype=sso&custid=ns315887.