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Investigation of the Persistence of Closantel Residues in Bovine Milk Following Lactating-Cow and Dry-Cow Treatments and Its Migration into Dairy Products
- Source :
- Journal of Agricultural and Food Chemistry. 61:8703-8710
- Publication Year :
- 2013
- Publisher :
- American Chemical Society (ACS), 2013.
-
Abstract
- Closantel is a veterinary drug used to treat liver fluke in cattle and sheep. A provisional maximum residue limit (MRL) of 45 μg/kg in milk has been set by the European Union. The purpose of this study was to investigate the persistence of closantel residues in milk and the migration of residues into milk products. Following dry-cow treatment, residues ranged from undetectable to 8.7 μg/kg at the first milking. Following lactating-cow treatment, residues detected ranged from 278 to 482 μg/kg at day 1 post-treatment and were detectable above the MRL for 52 days and detectable for 198 days. At day 2 and day 23 post-treatment, the milk was collected and dairy products manufactured. Closantel residues concentrated in the cheese, butter, and skim milk powder. The results indicate that closantel is best used as a dry-cow treatment.
- Subjects :
- Bovine milk
food.ingredient
Maximum Residue Limit
Food Contamination
Biology
Salicylanilides
Persistence (computer science)
Milking
fluids and secretions
Animal science
food
Cheese
Skimmed milk
Animals
Lactation
media_common.cataloged_instance
Veterinary drug
European Union
Food science
European union
media_common
Anthelmintics
Veterinary Drugs
food and beverages
General Chemistry
Liver fluke
Drug Residues
Milk
Butter
Cattle
Female
Dairy Products
General Agricultural and Biological Sciences
Subjects
Details
- ISSN :
- 15205118 and 00218561
- Volume :
- 61
- Database :
- OpenAIRE
- Journal :
- Journal of Agricultural and Food Chemistry
- Accession number :
- edsair.doi.dedup.....110f24c53fa91ae0029dceb2639b6145