Beneficial Effects of a Nutritional Composition on Diabetic Risk Factors and Complications in LDLr-/-. Leiden Mice

MLA

Eric A.F. van Tol, et al. Beneficial Effects of a Nutritional Composition on Diabetic Risk Factors and Complications in LDLr-/-. Leiden Mice. Jan. 2015. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....10154d38f3764c14916a6c08aa9893ac&authtype=sso&custid=ns315887.

APA

Eric A.F. van Tol, Robert Kleemann, Teake Kooistra, Peter Y. Wielinga, & Marieke H. Schoemaker. (2015). Beneficial Effects of a Nutritional Composition on Diabetic Risk Factors and Complications in LDLr-/-. Leiden Mice.

Chicago

Eric A.F. van Tol, Robert Kleemann, Teake Kooistra, Peter Y. Wielinga, and Marieke H. Schoemaker. 2015. “Beneficial Effects of a Nutritional Composition on Diabetic Risk Factors and Complications in LDLr-/-. Leiden Mice,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi.dedup.....10154d38f3764c14916a6c08aa9893ac&authtype=sso&custid=ns315887.